Region:

Los Carneros, Sonoma

21901 Bonness Rd.
Sonoma, CA 95476

707-939-6903

Winemaker:

Everardo Robledo

Medium

Days/Hours:

By Appointment Daily

Large

Event Facilities:

N/A

Red Wine Blends, Pinot Noir, Cabernet Sauvignon, Merlot, Port style wine

Pinot Blanc, Pinot Grigio, Chardonnay, Sauvignon Blanc

The Winery:
Founder Reynaldo Robeldo, Sr., was a Mexican immigrant who started as vineyard laborer, and worked his way up to the position of vineyard manager. After several years Mr. Robledo became a sought after vineyard consultant. Along the way he and his family purchased 14 vineyards which total 200 acres in Napa, Sonoma and Lake Counties. The winery is done in a beautiful Spanish Mission style with the tasting room decorated with pictures and items that celebrate their Mexican heritage.

The Vineyards: The vineyards in Lake County produce Pinot Grigio, Pinot Blanc, Tempranillo, Petite Sirah, Zinfandel, Muscato and Barbera. The Napa Valley vineyards is where the winery sources its Syrah and Cabernet Sauvignon grapes. The Carneros vineyards are planted to Chardonnay, Pinot Noir, Merlot and Sonoma has Sauvignon Blanc. Most of the grapes from these vineyards are sold to premier wineries in the region with a small supply kept for the estate wines.

The Wines: The family, with its rich history in viticulture in Napa, Sonoma, and Lake Counties, holds great influence on how they make their wines. They make vineyard designated wines that they feel best exhibit the terroir of where the grapes were produced.

The Winemaker: The president and winemaker for Robledo is son Everardo Robledo, who spent many years working along side his father. He feels that understanding the vineyards the grapes come from is critical to making great wine.